Zingaro
Peruvian and international food
TAPAS AND PLATTERS
COLD PLATTER S/. 78.00
Jamón Serrano (Spanish raw ham), Spanish sausage, Manchego cheese, Blue cheese, Masdaam, Brie, cream cheese with herbs and hard fruits.
CHEESE PLATTER S/. 54.00
Manchego cheese, Blue cheese, Masdaam, Brie, cream cheese with herbs and hard fruits.
AREQUIPA CHEEESE PLATTER S/. 45.00
Pepper cheese, fine herbs cheese, smoked cheese, cheese “Chuquibamba”
TAPAS | 6 pc. |12 pc.
SMOKED SALMON TAPAS S/.35 | S/.55
Salmon carpaccio and cucumber in caper sauce.
STROGONOFF BEEF TAPAS | S/.29 | S/.48
Juicy beef filet and mushrooms
LONGANIZA (SPICED SAUSAGE) TAPAS | S/.29 | S/.48
With bell pepper and cream
TAPAS SWEET PEPPER SAUSAGE | S/.27 | S/.45
with apple chutney
BLOOD SAUSAGE TAPAS | S/.27 | S/.45
With bacon, bell pepper, pineapple and apple
PESTO MUSHROOMS TAPAS | S/.25 | S/.43
With avocado and green sauce
CRANBERRY TAPAS S/.26 | S/.44
With blue cheese and cranberry sweet
BOARDS [100gr]
Cheese
BRIE [FRANCE] S/. 32.00
AREQUIPA CHEESE [PERU] S/. 24.00
MANCHEGO [SPAIN] S/. 32.00
Charcutería
JAMON SERRANO [SPAIN] S/. 31.00
CHORIZO SARTA [SPAIN] S/. 39.00
APPETIZER (TO SHARE)
AREQUIPA MIX APPETIZERS (4 PEOPLE) S/. 78.00
Baked pork, mini stuffed rocoto, fried cheese, potatoes with ocopa (Arequipeña sauce), and cheese salad (“Solterito”).
½ AREQUIPA MIX APPETIZERS S/. 43.00
Baked pork, fried cheese, and potatoes with ocopa (Arequipeña sauce)
CRISPY PRAWNS – with two sauces S/. 42.00
BEEF OR ALPACA CARPACCIO S/. 45.00
Thin slices of raw striploin, seasoned with olive oil and balsamic vinegar, with mushrooms and Parmesan.
TEQUEÑOS (Fried pastry)
Filled with ham and cheese, served with guacamole S/. 35.00
Filled with Lomo Saltado (sauteed beef) adn spicy sauce S/. 38.00
STARTERS & SOUPS
ROCOTO RELLENO (SLIGHTLY SPICY) S/. 30.00
Peruvian hot peppers stuffed with tender beef or alpaca, served with cheese and potatoes
QUINOA TABOULÉ (VEGETARIAN) S/. 29.00
Combination of quinoa, tomato, parsley, bell pepper and olives
CREOLE SOUP S/. 29.00
A traditional Peruvian soup made with beef, egg and milk
PERUVIAN TRADITIONS
TRADITIONAL CUY CHACTADO - GUINEA PIG S/. 69.00
Delicious, crispy guinea pig, with native potatoes and fresh salad.
LOMO SALTADO Beef S/. 49.00 | Alpaca S/ 46.00
Delicious sautéed beef slices with onions and tomatoes, served with fried yellow potatoes and white rice.
SHRIMP CHOWDER | Whole Shrimps S/ 59.00
Only Shrimps tails S/ 69.00
A traditional stew from Arequipa, with shrimps, vegetables, eggs, cheese, milk, fava beans and corn
CAUCHE DE QUESO (vegetarian) S/. 43.00
With Shrimps tails S/. 69.00
A typical Arequipa hot starter, semi-melted cheese, fava beans, onions, tomato, huacatay resulting in a creamy mix of flavors
BEEF STEAKS
220 gr | 320gr
ZINGARO STEAK S/. 59.00 | S/. 72.00
Flambé steak medallion wrapped in bacon served with grilled zucchini and baked potatoes stuffed with bacon and parmesan cheese.
“RIO BRAVO” STEAK S/. 69.00 | S/. 82.00
Tender beef steak in river shrimp sauce
PEPPER STEAK S/. 58.00 | S/. 70.00
A juicy steak with black pepper sauce, served with garlic fetuccini
GRANPA’S FAVORITE STEAK S/. 68.00 | S/. 74.00
Tender beef steak, served with bell pepper sauce and homemade fetuccini, mixed with cured ham and salami, in garlic sauce, basil and cream
STEAK IN "ANTICUCHO" SAUCE (SLIGHTLY SPICY) S/. 59.00 | S/. 72.00
A tender cut of grilled steak with traditional Peruvian sauce made of "ají Colorado", served with baked potatoes and corn salad.
PERUVIAN CREATIONS
BONELESS GUINEA PIG CHICHARRON S/. 75.00
Boneless guinea pig chicharron style (deep fried), served with native potatoes, two sauces and pickled tomato onions
PERUANISIMO Beef S/. 52.00 | Alpaca S/.48.00
Traditional lomo saltado (sautéed beef) served with quinotto in yellow pepper sauce
LOMO DE ALPACA CON SALSA DE ROMERO S/. 52.00
Filete de alpaca en aromática salsa de romero, servido con vegetales, yucas y camotes fritos.
ALPACA FILET WITH SMOKED AREQUIPA CHEESE S/. 52.00
Alpaca filet, served with mashed potatoes and mushrooms
ALPACA STROGONOFF WITH QUINOA S/. 50.00
Sliced alpaca meat with mushrooms, onions, cream and pickles, served with delicious quinoa croquette
HOUSE OSSOBUCO S/. 45.00
Tender ossobuco covered with a mix of dehydrated tomato, cheese and almonds, served with mashed Andean potatoes
ALPACA RIBS IN RED WINE SAUCE S/. 49.00
Delicious ribs smothered in wine sauce, with quinoa ratatouille
CHAUFA DE QUINUA S/. 39.00 | With chicken S/ 47.00
Mix of quinoa, mushrooms, zucchini, broccoli, bell pepper, green onions, cucumber and egg in soy sauce, with Peruvian flavors in Oriental style
PASTA
FETUCCINI DI CASA S/. 42.00
Homemade pasta, mixed with cured ham and salami, in garlic sauce basil and cream
FETUCCINI WITH AREQUIPA FLAVOR S/. 41.00
Homemade pasta with yellow pepper, fava beans, huacatay and parmesan cheese
LASAÑA DE ROCOTO RELLENO S/. 49.00
Beef, onion, tomatoes, cheese and Rocoto (Peruvian hot pepper)
FISH
.
AMAZON PAICHE S/. 62.00
Exotic Amazonian fish with quinoa and chicha morada sauce served with fried yucca aromatized with lemon verbena.
GRILLED PAICHE S/. 62.00
Juicy Amazonian grilled fish in herbs chimichurri, with dill. Served with fried yellow potatoes and fresh salad.
ZINGARO TROUT S/. 55.00
Boneless trout stuffed with mint and bacon, covered in elderberry and rocoto sauce, served with potatoes, onion, cheese and huacatay
TROUT WITH GARLIC S/. 53.00
Boneless trout fillet marinated in garlic sauce, served with celery, bell pepper and cucumber in ostion sauce, and potatoes sautéed in parsley
CHICKEN
CHICKEN CORDON BLEU S/. 42.00
Chicken fillet stuffed with ham and cheese, with honey and Dijon sauce served with french fries and Waldorf salad.
"ZINGARO" CHICKEN S/. 42.00
Baked chicken in white wine, with parmesan cheese, asparagus and bacon, served with sautéed vegetables and lyonnaise potatoes
SALADS
LIGHT SALAD S/. 25.00
Salad, tomato, carrot, avocado, and cucumber with a classic lemon vinagrette
CÆSAR SALAD S/. 28.00 | with chicken S/ 35.00
Romaine lettuce with crispy bacon, parmesan cheese, and oregano croutons. With classic sauce
